It’s Christmas time

Celebrate the festive season at the Guy Fawkes Inn

Set in our a la carte restaurant within the shadow of The Minster, The Guy Fawkes Inn provides the ideal place to join loved ones to celebrate Christmas this December.

Choose a delicious three-course AA rosette meal such as our traditional succulent roast turkey with all the trimmings, or our popular fish dish of the day – and as we’re the Guy Fawkes there are a few culinary surprises thrown in for good measure.

£90 per person, under 12’s £45

To make your reservation please call us on 01904 466674
Please note all reservations require a deposit.

 

Christmas Day Menu

Starters

SPICED BUTTERNUT SQUASH SOUP
Crispy Goats Cheese Tortellini & Pesto (V, N)

CRISPY BRIE & PARMA HAM SPING ROLLS
Cranberry & Orange Relish, Rocket Salad

MULLED WINE POACHED PEAR
Pecan Nuts, Baby Gem, Blue Cheese Dressing (VE, GF)

OAK ROAST & SMOKED SALMON TERRINE
Pickled Cucumber Salad, Granary Toast

Mains

GUY FAWKES CHRISTMAS DINNER
Butter Roasted Turkey, Yorkshire Pudding, Pigs in Blankets, Roast Potatoes, Carrots & Swede Mash, Turkey Gravy

POSH FISH PIE
Roast Fillet of Cod, Parsley Mash, Smoked Cheese Pie, King Prawn & Lobster Bisque

‘OX & ALE’
Slow Braised Ox Cheek, Black Sheep Gravy, Horseradish Mash, Crispy Shallots

VEGAN EDITION OF OUR FAMOUS PIE!
Red Wine Braised Beetroot, Baby Onions, Mushrooms, Rapeseed Oil Mash, Gravy (VE)

All Served with Steamed Greens

Desserts

TRADITIONAL CHRISTMAS PUDDING
Brandy Custard

VEGAN CHRISTMAS PUDDING ICE CREAM SUNDAE
Vanilla Ice Cream, Brandy Custard (VE, GF)

BAILEYS WHITE CHOCOLATE CREME BRÛLÉE
Shortbread Biscuit

YORKSHIRE WENSLEYDALE & CRANBERRY CHEESE
Sourdough Wafers, Chutney & Port (V)

 

(v) vegetarian (ve) vegan (n) contains nuts. Most dishes can be made gluten-free upon request.

Please advise the team upon booking if you have any allergies or any dietary requirements.

Terms and conditions. Christmas Day bookings are to be secured with a £10 deposit per person. Full pre-payment is to be taken by Monday 21st November 2022. All diners are to pre-order their menu choices prior to the event. All payments are non-refundable. 

 

To Enquire About A Reservation