From our AA Rosette Kitchen

A La Carte Menu

Served Monday-Thursday 12pm-8:45pm     Fri & Sat 12pm-9:30pm     Sundays 12pm-7.45pm*Reduced Menu

 

Light the Fuse

All £3.75 Or 3 For £10

Assortment Of Breads With Butter Or Rapeseed Oil & Balsamic (v) (gfa)

Marinated Olives (v) (gf) 

Hummus  & Assortment Of Breads (v) (gfa) 

Honey & Mustard Glazed Chipolatas

Breaded Whitebait With Smoked Paprika & Aioli

 

Start the Fire

SOUP
Homemade Seasonal Soup & Roll (V) (GFA) £5.50

CORNISH SARDINE FILLETS (GFA)
Garlic Bruschetta & Spiced Tomato Sauce £6.50

CHICKEN & BLACK PUDDING TERRINE
Leeks, Prunes, Crispy Capers, Toasted Granary Bread £7.25

CHEFS HOMEMADE BLACK PUDDING
Warm Salad of Crispy Duck Egg, Pancetta & Sweet Shallots  £7.25

HEIRLOOM TOMATO SALAD (V) (GF)
Tempura Courgette, Baby Mozzarella, Cold Pressed Rapeseed Oil £6.95

PEA BAVOROIS (V)
Goats Curd, Beer Pickled Onions & Watercress  £6.95

BITS ‘N’ BOBS (SHARING BOARD FOR TWO)
Chef’s Selection from above £14.95

 

Feed the Fire

WHOLE ROASTED QUAIL (GFA)
Duck Liver Parfait, Roasted Onions, BBQ Celeriac & Celery, Shallot Salad £15.95
CHICKEN SUPREME (GFA)
Tender Stem Broccoli, Spinach & Dauphine Potato, Chicken Jus £15.95
SEA TROUT (GF)
Mashed Potatoes, Chicory & Spinach, Cider & Shellfish Butter Sauce £15.95
SEARED CALVES LIVER (GFA)

Bubble & Squeak, Smoked Bacon, Red Wine Jus £15.95

SQUASH & RICOTTA AGNOLOTTI (V)
Pumpkin seeds, Orange Segments, Watercress & Beurre Noisette £13.95
CHICKPEA CURRY (VE) (GF)
Coconut Rice, Onion Bhaji, Mango Chutney & Poppadum £13.95 

YORKSHIRE SPRING LAMB (GF)
Roast Loin, Braised Kidney, Confit Breast, Boulangere Potatoes,
New Season peas & Broad Beans £21.95 

On the Fire

PRIME 35 DAY DRY AGED STEAKS:
10 oz Sirloin Steak £23.95
8oz Pave Rump Steak £18.95

Served with Roast Tomato, Flat Mushroom, Battered Onion Ring. Choice of Hand Cut Chips or Sweet Potato Fries.

BACON CHOP £13.95
Duck Egg, Salt Baked Pineapple

CHICKEN KIEV & COLESLAW £14.95

ADD A SAUCE £2.00
Garlic Butter – Peppercorn – Balsamic Jus – Béarnaise

 

Guy Fawkes Classics

GUY FAWKES FAMOUS STEAK PIE
Baby Onions & Mushrooms, Smoked Bacon Gravy (Cooked to order, please allow 30 mins) £15.95

SLOW COOKED PORK BELLY (GF)
White Bean Stew, Smoked Paprika, Bramley Apple Puree & Courgettes £14.95

HAND BATTERED HADDOCK FILLET
Hand Cut Chips, Mushy Peas & Tartar Sauce £13.95

W. PEATS AWARD WINNING SAUSAGES
Roast Garlic Mash, Stout & Onion Gravy £10.95

GUY FAWKES 8OZ ALL BEEF BURGER
Smoked Bacon & Cheese Stack with Hand Cut Chips & Onion Rings £14.95

CHICKEN TIKKA MASALA (GF)
Coconut Rice, Onion Bhaji, Poppadum &Mango Chutney £13.95

 

On the side – £2.95

Hand Cut Chips – Sweet Potato Fries & Aioli
Seasonal Vegetables – Onion Rings
Creamed Mash Potato – Dressed Salad

 

Let it Burn – £6.50

CLASSIC CREME BRULEE
Strawberries Romanoff, Poppy Seed Shortbread

STICKY TOFFEE PUDDING
Yorkshire Clotted Cream

SUMMER PUDDING ROULADE
Summer Fruits & Pimms Jelly                                                                                                

TIRAMISU
Mascarpone Cream, Coffee Meringue & Roasted Cocoa

SELECTION OF BRITISH CHEESES
Grapes, Chutney & Wafers £7.95