From our AA Rosette Kitchen

A La Carte Menu

Served Monday-Thursday 12pm-8:345pm     Fri & Sat 12pm-9:30pm     Sundays 12pm-8pm*Reduced Menu

 

Light the Fuse

Assortment of Breads with Butter or Olive Oil & Balsamic (V)
Marinated Olives (V) (GF)
Hummus (V) (GF)
Baked Chorizo, Red Wine & Peppers (GF)
Crispy Whitebait, Smoked Paprika

 

Start the Fire

SOUP
Homemade Seasonal Soup & Roll £5.50

TRADITIONAL SMOKED HADDOCK FISHCAKES
Creamed Leaks £6.95

HAM HOCK & CHICKEN TERRINE
Granary Toast, Roast Garlic & Crab Apple Jelly £6.95

WILD MUSHROOM & GOATS CHEESE TARTLET
Hazelnut & Beetroot Salad (V) £6.95

HOMEMADE BLACK PUDDING
Warm Salad of Black Pudding, Maple Crispy Bacon, Quail Egg & Brambles – £6.95

BITS ‘N’ BOBS (SHARING BOARD FOR TWO)
Chef’s Selection from the above £14.95

 

Feed the Fire

POT ROASTED BEEF BRISKET
Fried Tomato, Onion & Mushroom Ragout,Horseradish Crème Fraîche, Parmesan Crisps £14.95 (GF)

GARLIC & THYME ROAST CHICKEN BREAST
Potato Gnocchi, Roasted Cauliflower Puree, Nutmeg Kale £13.95 (GF)

ROAST COD CHUNK
Thai Crab Risotto, Lime & Ginger Dressing £15.95 (GF)

SLOW BRAISED LAMB SHANK
Celeriac Croquette, Tomato Concasse, Broad Beans,Red Wine & Mint Jus £15.95

WILD MUSHROOM & TARRAGON RISOTTO
Grilled Portobello Mushroom &Parmesan Crisp £13.50 (V)

CHICKPEA CURRY
Coconut Rice & Onion Bhaji, Mango Chutney &Poppadum £13.50 (Vegan)

On the Fire

PRIME 35 DAY DRY AGED STEAKS:
10oz Sirloin Steak £22.95
8oz Pave Rump Steak £17.957oz Flat Iron £15.95 (Best served Rare/Medium)
Garlic & Thyme Chicken Breast £13.95

Served with Roast Tomato, Flat Mushroom, Battered Onion Ring. Choice of Hand Cut Chips or Sweet Potato Fries.

ADD A SAUCE £1.50
Garlic Butter – Peppercorn – Blue Cheese

 

Guy Fawkes Classics

GUY FAWKES FAMOUS STEAK PIE
Baby Onions & Mushrooms, Smoked Bacon Gravy (Cooked to order, please allow 30 mins) £15.95

ROAST PORK BELLY
Celeriac Puree, Roasted Roots, Fondant Potato & Sage Jus £10.95

HAND BATTERED HADDOCK FILLET
Hand Cut Chips, Mushy Peas & Tartar Sauce £13.95

W. PEATS AWARD WINNING SAUSAGES
Roast Garlic Mash, Stout & Onion Gravy £10.95

GUY FAWKES 8OZ ALL BEEF BURGER
Smoked Bacon & Cheese Stack with Hand Cut Chips & Onion Rings £13.95

CHICKEN TIKKA MASALA
Coconut Rice, Onion Bhaji, Poppadum &Mango Chutney £13.95

 

On the side – £2.95

Hand Cut Chips – Sweet Potato Fries & Aioli
Roast Garlic & Rosemary Potatoes – Onion Rings
Creamed Mash Potato – Cheesy Leaks
Roasted Winter Roots

 

Let it Burn – £5.95

PEAR TIRAMISU
Calvados Pears, Pecan Nut Cookie

STICKY TOFFEE PUDDING
Yorkshire Clotted Cream

ALE CAKE
Ginger Ice Cream, Golden Syrup Cream, Coffee Bean Crumb

APPLE AND BRAMBLE CRUMBLE TART
Orange Marmalade Ice Cream

SELECTION OF BRITISH CHEESES
Grapes, Chutney & Wafers £7.95