Traditional British Dining

AT GUY FAWKES INN, YOU CAN ENJOY A BLEND OF CLASSIC & MODERN BRITISH PUB FOOD

Our food is created using fresh, local produce treated with honest, down-to-earth simplicity.
Our kitchen is served by cheerful staff in our candle and gas lamp-lit restaurant with wooden floors.

For any bookings larger than 6 people please contact us directly on (0)1904 466674.

Well-behaved dogs are welcome in the bar area and our beer garden.

CONSPIRATOR’S MENU

Available Monday to Friday until 5pm.
£25 for 2 courses, £30 for 3 courses
(Excludes Bank Holidays)

LIGHT THE FUSE

CREAM OF LEEK & POTATO SOUP
Chive Oil, Warm Sourdough (V) (GFA)

CHICKEN LIVER PARFAIT
Toasted Hazelnuts, Bitter Orange Chutney, Warm Brioche

SMOKED MACKEREL PÂTÉ
Marinated Cucumber, Pickled Radish, Horseradish Cream, Sourdough Toast (GFA)

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START THE FIRE

FARMHOUSE VENISON SAUSAGES
All Butter Mash, Parsnip Purée, Red Wine Gravy, Crispy Kale

BEER-BATTERED FISH & CHIPS
4oz Haddock, Proper Chips, Tartare Sauce, Mushy Peas, Grilled Lemon

SMOKED CHICKEN CAESAR SALAD
Gem Lettuce, Anchovies, Parmesan Shavings, Caesar Mayo, Garlic & Herb Croutons (GFA)

PEA & MINT RAVIOLI
Vegan Herb Butter, Blackened Shallots, Toasted Pine Nuts (VE)

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LET IT BURN

STICKY TOFFEE PUDDING
Butterscotch Sauce, Honeycomb, Clotted Cream Ice Cream (V)

BLOOD ORANGE CRÈME BRÛLÉE
Poached Rhubarb, Rhubarb Gel, Ginger Sable Biscuit

AFFOGATO
Espresso Shot, Madagascan Vanilla Ice Cream (V) (VEA) (GF)

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Book a table

KEY: (V) – Vegetarian, (VE) – Vegan, (VEA) – Vegan Available, (GF) – Gluten Free, (GFA) – Gluten Free Available.